On Tuesday, March13, Natural Gourmet instructor Celine Beitchman took her message of “What’s Good to Eat” on the road again to PS 10 in Park Slope, Brooklyn. As part of the school’s annual Healthy Steps Fair, Celine spoke to students about how to identify and choose foods that are both to their liking and healthy.
Celine’s thoughtful, interactive presentation gets students thinking about why they need to eat well and intelligent choices they can make to achieve that goal.
“What’s Good to Eat” is part of Natural Gourmet’s ongoing community outreach to spark a conversation among children about the benefits and importance of whole, local, seasonal, and organic food. If you have an interest in bringing this presentation to your child’s school or your organization, contact Lisa Boymann (212-645-5170, extension 104).